Lunch Specials

Kale and Beet Salad: with feta cheese, crispy quinoa and a raspberry vinaigrette.  $12.00

Huevos Rancheros: two eggs, corn tortillas, tomatillo sauce, rice, beans, salsa, sour cream $16.00

Portabella stuffed with Quinoa: with fresh pesto, feta cheese, parmesan cheese, roasted peppers and arugula  $16.00

Homemade Tamale Plate:

your choice of chicken –OR- green chili and cheese, with rice, beans,  salsa and sour cream.        $ 14.00

Tri Tip Sandwich: served on a ciabatta roll with arugula, grilled onions and chipotle aioli, with your choice of fries or coleslaw.  $17.00

Somked Brisket Reuben Sandwich: toasted rye bread with sauerkraut, swiss cheese, and thousand island. $16.00

Salmon Burger: served on a ciabatta roll with tartar sauce and fries or coleslaw $ 17.00

Gumbo: andoille sausage, chicken and shrimp, served over Spanish rice. $ 18.00

Chicken Brie: sautéed chicken breast topped with triple cream brie, served with roasted local vegetables and basmati rice  $18.50

Local Dungeness Crab Enchiladas: with cheese, rice, beans, salsa and sour cream $22.00