Coast Cafe

Coast Cafe Menu

Scroll Down for Lunch, Dinner and Brunch Specials! 


New Hours:  11:00am - 3:00pm Tuesday - Sunday

and 5:00pm -8:00pm Tuesday - Thursday & Sunday

5:00pm - 9:00pm Friday and Saturday

Starters & Small Plates

1lb Steamed Clams: in white wine, garlic and parsley broth  $16.00

Vegetable Tempura: with Asian dipping and peanut sauces  $16.00

Fried Calamari: With salsa verde and chipotle aioli and a small house salad  $16.00

Drake’s Bay Oysters on the Half Shell  

Grilled with BBQ Sauce or Garlic Butter or Raw with Mignonette*

½ dozen for $21  1 Dozen for $42 (Ask about availability)


New England Clam Chowder: Cup $7.50, Bowl $11.50

Vegan Soup of the Day: Cup $6.50, Bowl $10.50

Coast Turkey Chili: with cheese and scallions. $15.00


Estate Garden Kale and Roasted Beet Salad: with pickled red onion, crispy quinoa, feta cheese and raspberry vinaigrette.  $16.50

House Salad: garden mixed greens, pickled red onion and carrots with balsamic vinaigrette. 

$14.50   ½ order $10.50

Caesar Salad*: with romaine, croutons, anchovies, and Parmesan cheese $15.00  ½ order $11.00


Coast Vegetarian Burger: house made vegetable and grain patty with french fries  $16.75

Bill Niman Farm Grass Fed Beef Hamburger*: with french fries  $18.00

Grilled Chicken Sandwich: house pesto, roasted tomato, parmesan on toasted roll  $19.75

Local ‘Fresh Catch’ Fish and Chips: with lemon, tartar, fries and coleslaw  $ As Quoted

Vegan Sesame Crusted Tofu: with curry coconut sauce, mushrooms, peppers and chickpeas $22.00

Lunch Specials (Also available Saturday and Sunday Brunch)

Grilled Stuffed Portabella:

with pesto, feta and parmesan cheeses. Served over quinoa with sautéed bell peppers, red onions, mushrooms and arugula $18.50

Shrimp Scampi:

                Shrimp sauteed with onions, garlic, parsley, lemon butter and white wine                   over housemade pasta $22.00

Local ‘Fresh Catch’ Fish Tacos:

Grilled fish on housemade tortillas with cabbage-onion slaw and house salsa. Served with pinto beans and Spanish rice $as quoted 

Grilled Chicken Breast Sandwich:

Served on Dutch Crunch roll, with pesto, roasted roma tomato, and Parmesan cheese. Served with fries or coleslaw. $19.00

Smoked Pork Sandwich:

Served on a kaiser bun with coleslaw and bbq sauce. Served with French fries or salad. $19.00

Mushroom Sandwich:

With spinach, onions, dried cranberries and cranberry aioli topped with a fried egg. Served on sourdough bread with French fries  $19.00

Dinner Specials

Fresh Catch Local Fish:

Preparation will vary depending on what the fisherpeople catch   $as quoted

Seafood Pasta:

housemade pasta with clams, mussels, shrimp and fish in white wine butter sauce  $26.00

Coast Meatloaf:

Served with mashed potatoes, sauteed Swiss chard and roasted vegetables  $23.00

Braised Bill Niman Beef Cheeks:

Served over housemade pasta with diced tomatoes, carrots, onions and celery  $26.00

Ribeye Steak:

Grilled ribeye served with mashed potatoes, sauteed greens and roasted vegetables $42.00

Weekend Brunch Specials

Cheese Grits

With local estate greens and two eggs* $17.00

The Usual Light

Two eggs, toast and home fried potatoes* $12.50

The Usual

Two eggs, toast and home fried potatoes with bacon or Black Forest ham* $17.25

Huevos Rancheros

Two eggs, corn tortillas, tomatillo salsa, Spanish rice, pinto beans and salsa fresca* $19.25

Chorizo Scramble

With Jack cheese, corn tortillas and home fried potatoes* $20.50

Tam Benedict

A vegan nod to our local mountain with local greens, grilled tomatoes, mushrooms, grilled avocado and guajillo chile sauce served with home fried potatoes $21.50

On The Side:

Coleslaw, French Fries, Vegan Black Beans, Quinoa $5.25, Avocado slices $3.50, Salsa Fresca  $3.00

Add to your sandwich: Cheese: Cheddar, Jack or Swiss  $2.00 each; Blue Cheese  $2.50;mushrooms or grilled onions   $1.00 each
bacon or avocado   $3.00 each

Substitute cup of our soup of the day or small side house salad $4.00. Add to your salad or pasta: grilled chicken, beef patty, vegetarian patty:  $8.75

Apple or Blackberry Pie $9.50                          a la mode add $3.75

Bread Pudding with creme anglaise and caramel drizzle  $8.50

Chocolate Mousse with fresh fruit and whipped cream   $10.00

Chocolate Walnut Brownie a la mode $9.50

 Chocolate Layer Cake with fresh fruit $10.00

Double 8 Dairy Buffalo Milk Soft Serve Ice Cream Bowl  $3.75                                      Add Chocolate or Caramel Sauce $2.00

Cheese Quesadilla  $7.25

Fish & Chips $13.25

Burger with French Fries $13.25

Noodles with butter and parmesan $6.25

Jr. Soft Serve Buffalo Milk Ice Cream $1.25

*All items can be cooked to order. Consuming eating raw or undercooked meat, poultry eggs, or seafood can increase you risk of food borne illness