Coast Cafe

Coast Cafe Menu

Scroll Down for Lunch, Dinner and Brunch Specials! 


New Hours:  11:00am - 3:00pm Tuesday - Sunday

and 5:00pm -8:00pm Tuesday - Thursday & Sunday

5:00pm - 9:00pm Friday and Saturday

Starters & Small Plates

Steamed Clams or Mussels: in white wine, garlic and parsley broth with fresh baked sourdough bread  $18

Double 8 Dairy Fresh Mozzarella: with cherry tomatoes, basil olive oil, red chile flakes and black pepper. Served with housemade sourdough toast  $17

Fried Calamari: With salsa verde and chipotle aioli and a small house salad  $18

Drake’s Bay Oysters on the Half Shell  

 Raw with Mignonette*                                  ½ dozen for $21

Grilled with BBQ Sauce or Garlic Butter        ½ dozen for $23 


Housemade New England Clam Chowder:  Cup $8    Bowl $14

Vegan Soup of the Day: Cup $7   Bowl $12

Coast Turkey Chili: with cheese and scallions. $16


Estate Garden Kale and Apple Salad: with pickled red onion, crispy quinoa, feta cheese and creamy feta dressing.  $18

Heirloom Tomato Caprese Salad: with Double 8 Dairy fresh mozzarella, balsamic reduction and basil olive oil  $19

House Salad: garden mixed greens, pickled red onion and carrots with balsamic vinaigrette. 

$13.50       ½ $9.50

Caesar Salad*: with romaine, croutons, anchovies, and Parmesan cheese  $15.00     ½ $11.00


Coast Vegetarian Burger: house made vegetable and grain patty with french fries  $17.50

 Grass Fed Beef Hamburger*: with french fries or coleslaw  $18

Local ‘Fresh Catch’ Fish and Chips: with lemon, tartar, fries and coleslaw  $ as quoted

Vegan Sesame Crusted Tofu: with curry coconut sauce, mushrooms, peppers and chickpeas $23


Lunch Specials (Also available Saturday and Sunday Brunch)

Watermelon Salad

with arugula, radish, pickled red onion, feta cheese, toasted sunflower seeds and raspberry vinaigrette  $18

Grilled Stuffed Portabella

Pesto, feta and parmesan cheeses. Served over quinoa with sautéed bell peppers, red onions, mushrooms and arugula  $21

Fresh Catch Local Fish Tacos

Grilled fish on housemade tortillas with cabbage-onion slaw and house salsa.  Served with pinto beans and Spanish rice   $ as quoted

Reuben Sandwich

Smoked brisket, Swiss cheese, sauerkraut and Russian dressing on rye bread. Served with French fries or coleslaw  $21

Local Salmon Burger

On a housemade Kaiser bun with chipotle aioli.  Served with French fries or coleslaw  $22

Grilled Chicken Breast Sandwich

Served on Dutch Crunch roll, with pesto, roasted Roma tomato, and Parmesan cheese. Served with French fries or coleslaw  $21


Dinner Specials

Watermelon Salad

with arugula, radish, pickled red onion, feta cheese, toasted sunflower seeds and raspberry vinaigrette  $17.50

Creamy Pesto Tagliatelle

Housemade pasta with Summer vegetables and Parmesan cheese   $24

Fresh Catch Local Fish

Preparation will vary depending on what the fisherpeople catch      $ as quoted 

Seafood Pasta

Housemade pasta with clams, mussels, shrimp and fish in white wine butter sauce. Served with a side of Parmesan cheese     $30

BBQ Ribs

Smoked pork ribs, housemade BBQ sauce, grilled corn on the cob and coleslaw     $28

Ribeye Steak

Grilled Ribeye* served with mashed potatoes, sauteed greens and roasted vegetables   $42

Weekend Brunch Specials

Cheese Grits

With local estate greens and two eggs* $18.00

The Usual Light

Two eggs, toast and home fried potatoes* $13.00

The Usual

Two eggs, toast and home fried potatoes with bacon or Black Forest ham* $18.00

Huevos Rancheros

Two eggs, corn tortillas, tomatillo salsa, Spanish rice, pinto beans and salsa fresca* $20.00

Chorizo Scramble

With Jack cheese, corn tortillas and home fried potatoes* $22.00

Tam Benedict

A vegan nod to our local mountain with local greens, grilled tomatoes, mushrooms, grilled avocado and guajillo chile sauce served with home fried potatoes $22.00

On The Side:

Coleslaw, French Fries, Vegan Black Beans, Quinoa $5.25, Avocado slices $3.50, Salsa Fresca  $3.00

Add to your sandwich: Cheese: Cheddar, Jack or Swiss  $2.00 each; Blue Cheese  $2.50;mushrooms or grilled onions   $1.00 each
bacon or avocado   $3.00 each

Substitute cup of our soup of the day or small side house salad $4.00. Add to your salad or pasta: grilled chicken, beef patty, vegetarian patty:  $8.75

Desserts:           $9.50

Apple or Triple Berry Pie                               

Key Lime Pie with whipped cream

Pineapple Bread Pudding with creme anglais and caramello sauce

Chocolate Mousse with fresh fruit and whipped cream 

Chocolate Layer Cake with fresh fruit

any dessert a la mode add $4.00

Chocolate Walnut Brownie a la mode

Double 8 Dairy Buffalo Milk Soft Serve Ice Cream Bowl  $4.75                                      Add Chocolate or Caramel Sauce $1.00

Cheese Quesadilla  $7.25

Fish & Chips $13.25

Burger with French Fries $13.25

Noodles with butter and parmesan $6.25

Jr. Soft Serve Buffalo Milk Ice Cream $1.25

*All items can be cooked to order. Consuming eating raw or undercooked meat, poultry eggs, or seafood can increase you risk of food borne illness