Coast Cafe

Coast Cafe Menu

Scroll Down for Lunch, Dinner and Brunch Specials! 

415-868-2298

New Hours:  11:00am - 3:00pm Tuesday - Sunday

and 5:00pm -8:00pm Tuesday - Thursday & Sunday

5:00pm - 9:00pm Friday and Saturday

Starters & Small Plates

Steamed Clams or Mussels: in white wine, garlic and parsley broth with fresh baked sourdough bread  $18.00

Vegetable Tempura: with Asian dipping and peanut sauces  $16.00

Fried Calamari: With salsa verde and chipotle aioli and a small house salad  $17.00

Drake’s Bay Oysters on the Half Shell  

 Raw with Mignonette*                                  ½ dozen for $21

Grilled with BBQ Sauce or Garlic Butter        ½ dozen for $23 

Soups:

Housemade New England Clam Chowder: Cup $7.50, Bowl $13.50

Vegan Soup of the Day: Cup $6.50, Bowl $11.50

Coast Turkey Chili: with cheese and scallions. $16.00

Salads:

Estate Garden Kale and Peach Salad: with pickled red onion, crispy quinoa, feta cheese and raspberry vinaigrette.  $17.50

House Salad: garden mixed greens, pickled red onion and carrots with balsamic vinaigrette. 

$13.50   ½ order $9.50

Caesar Salad*: with romaine, croutons, anchovies, and Parmesan cheese $15.00  ½ order $11.00

Entrees:

Coast Vegetarian Burger: house made vegetable and grain patty with french fries  $17.50

 Grass Fed Beef Hamburger*: with french fries or coleslaw  $18.00

Local ‘Fresh Catch’ Fish and Chips: with lemon, tartar, fries and coleslaw  $ as quoted

Vegan Sesame Crusted Tofu: with curry coconut sauce, mushrooms, peppers and chickpeas $23.00

Lunch Specials (Also available Saturday and Sunday Brunch)

Watermelon Salad

with arugula, radish, pickled red onion, feta cheese, toasted sunflower seeds and raspberry vinaigrette  $18.00

Grilled Stuffed Portabella

Pesto, feta and parmesan cheeses. Served over quinoa with sautéed bell peppers, red onions, mushrooms and arugula  $21

Fresh Catch Local Fish Tacos

Grilled fish on housemade tortillas with cabbage-onion slaw and house salsa.  Served with pinto beans and Spanish rice   $ as quoted

Reuben Sandwich

Smoked brisket, Swiss cheese, sauerkraut and Russian dressing on rye bread. Served with French fries or coleslaw  $21

Smoked Bill Niman Pork Sandwich

On a housemade Kaiser bun topped with coleslaw and BBQ sauce.  Served with French fries  $20

Grilled Chicken Breast Sandwich

Served on Dutch Crunch roll, with pesto, roasted Roma tomato, and Parmesan cheese. Served with French fries or coleslaw  $21

Dinner Specials

Watermelon Salad

with arugula, radish, pickled red onion, feta cheese, toasted sunflower seeds and raspberry vinaigrette  $17.50

Fresh Catch Local Fish

Preparation will vary depending on what the fisherpeople catch.       $ as quoted 

Seafood Pasta

Housemade pasta with clams, mussels, shrimp and fish in white wine butter sauce. Served with a side of Parmesan cheese     $28

Roasted  Duck

With mashed potatoes, roasted house vegetables and duck reduction demi-glace    $28

Grilled Pork Chop

Bone-in pork chop with peach salsa, mashed potatoes and roasted vegetables     $36

Ribeye Steak

Grilled Ribeye* served with mashed potatoes, sauteed greens and roasted vegetables   $42

Surf and Turf

Grilled tenderloin steak* and shrimp served with red wine reduction, mashed potatoes and roasted vegetables $44

Weekend Brunch Specials

Cheese Grits

With local estate greens and two eggs* $18.00

The Usual Light

Two eggs, toast and home fried potatoes* $13.00

The Usual

Two eggs, toast and home fried potatoes with bacon or Black Forest ham* $18.00

Huevos Rancheros

Two eggs, corn tortillas, tomatillo salsa, Spanish rice, pinto beans and salsa fresca* $20.00

Chorizo Scramble

With Jack cheese, corn tortillas and home fried potatoes* $22.00

Tam Benedict

A vegan nod to our local mountain with local greens, grilled tomatoes, mushrooms, grilled avocado and guajillo chile sauce served with home fried potatoes $22.00