Coast Cafe

Coast Cafe Set Menu

Soups & Salads

New England Clam Chowder: Cup $5.00 Bowl $7.00

VeganSoup of the Day: Cup $4.50 Bowl $6.75

Vegetarian French Onion Soup: $7.50

Coast Turkey Chili: with cheese and scallions.  $9.75

Add to your salad:

grilled chicken, beef patty, turkey patty, vegetarian patty:  $6.50

seared fresh fish: $ As Quoted

House Salad: mixed organic greens and house balsamic vinaigrette $9.25   ½ order $6.75 

Caesar Salad: with romaine, croutons, anchovies, and parmesan cheese $10.75   ½ order $8.25 

Kale, Beet and Crispy Quinoa Salad with crumbled feta cheese and raspberry vinaigrette $11.50 

Drake’s Oysters

on the half shell with Hogwash mignonette –OR-

grilled with BBQ sauce & grilled with butter and garlic

  12 for $32.00  6 for $17. 00

Starters & Small Plates

Tempura Vegetables with Asian Soy and Peanut dipping sauces $10.25

Potato Latkes with butternut squash, onion, potato and crème fraiche   $9.50


 Local Cheese Plate (for 2)  $18.00

 

Steamed Clams or Mussels: with garlic, white wine, chili flakes and extra virgin olive oil   $9.75


Fried Pacific Calamari: with salsa verde and chipotle aioli    $10.00 


Fried Drake’s Oysters: Tartar sauce, cocktail sauce and lemon   $12.00 


Fresh Fish Ceviche with Avocado and Homemade Corn Tortilla Chips   $14.75 


Street Taco’s (2) Baja Shrimp or Baja Fish  $11.50  Delicious Baja Sauce, Shredded Lettuce, Salsa, and either Shrimp or Battered Local Caught Fish

(ask your server for the fish of the day)

 Casual Fare

            Add to your sandwich: cheese, mushrooms, BBQ sauce or grilled onions at $1.50 each, bacon or avocado at $2.50 ea

Substitute cup of our soup of the day or small side organic house salad: $3.25

Niman Ranch Beef Hamburger: with french fries  $13.00

Organic Turkey Burger: with french fries  $13.00 

Coast Vegetarian Burger: housemade vegetable and grain patty with french fries  $11.50

Traditional BLT Sandwich:  $13.00

Grilled Chicken Sandwich: house made pesto and roasted tomato on toasted sandwich roll. $15.25 

       Local ‘Fresh Catch’ Fish and Chips: with lemon, tartar, fries and coleslaw  $As Quoted

              Drake’s Oysters n’ Chips: with coleslaw, tartar sauce and lemon   $17.00

Pork Chili Verde Platter: with corn tortillas, red rice, and radish salad.  $15.00

Chicken, Shrimp and Sausage Gumbo: with red rice.   $17.00


Entrées

Creamy Pesto Linguini with Local Vegetables: $14.75 

Angel Hair Pasta Puttanesca: with onions, garlic, chili flakes, capers, anchovy,  tomato, parmesan   $14.75

Puttanesca with Mussels: Add local Cove Mussels (8) $21.00

Linguini and Clams: with white wine, lemon, parsley and garlic-butter sauce   $18.00

Drake’s Oyster Stew: leeks, mushrooms, greens, cream and tarragon   $18.00

Mariscada Fish Stew: shellfish, shrimp and local catch with scallions, cilantro and lime. $29.00

Fresh Catch Fish Tacos: with cabbage, house chili sauce, beans, rice, salsa and sour cream   $ As Quoted

Grilled Local ‘Fresh Catch’ Filet: Preparation and Pricing   $ As Quoted.

Lamb Osso Bucco over parmesan polenta   $24.00

  

On The Side:

½ Avocado  $2.50 

Vegan Black Beans  $4.00

House Made Quinoa Tortillas  $3.00

Chiptole or Avocado Aioli  $1.25

Salsa Fresca  $1.75

Cheeses: Cheddar, Jack, Swiss   $1.50

Blue, Goat  $2.00

Coleslaw  $4.00

French Fries  $4.00

Polenta  $4.25

Quinoa  $4.00

 

For Kids  

(ages 13 and under)

Add a mini-order of fries, slaw, or salad for $2.25

Grilled Cheese Sandwich $5.50

Hotdog $5.50

Mini Bean and Cheese Burrito $5.50

Cheese Quesadilla $5.50

Noodles with Butter and Parmesan Cheese $5.50

Draft Beers $5.25 - $6.00

Lagunitas I.P.A., Lagunitas Little Sumpin’,

Sierra Nevada Nooner Pilsner,

Boont Amber Ale,

Ballast Point Sculpin I.P.A.

 

Bottled Beers $4.50

Guiness, Anchor Steam, Boont Amber Ale,

 Sierra Nevada Pale Ale, Pyramid Hefewiezen,

 Corona, Pacifico,

Crispin blackberry-pear Cider $6.00

Alcohol Free Clausthaler,

 

Something Special

Tawny Port: $9.00

Reserve Ruby Port: $ 7.00

Point Reyes Vineyard Late Harvest Voignier:  $7.00

Mimosa:  (champagne and orange juice) 

$ 7.00

Bolinas Sunrise:  (champagne, orange juice and grenadine) $ 7.00

 

 Beverages

 Milk (Organic whole, nonfat or 2%) $2.50

Iced Tea, Hot Tea $2.50     Hot Water with Lemon $2.00 

Arnold Palmer (Iced Tea and Lemonade) $2.50

Fresh Odwalla Orange Juice $2.75    Organic Unfiltered Apple Juice $2.50

Henry Weinhard’s Rootbeer $2.50    Rootbeer float $6.00

Berry Juice Squeeze $3.00

Reeds Original Ginger Ale $2.75

Coke, Diet Coke, Sprite, Lemonade $2.75

Sparkling Mineral Water$2.75

 

Proudly Serving Palio Coffee:

Fresh Brewed Organic Coffee $3.00

Full Selection of Espresso Drinks

 

House Made Desserts

 Apple Pie or Blackberry Pie  $6.50     à la mode… add $1.75    

Crème Caramela rich vanilla custard with caramel layer $6.25

Chocolate Mousse  $7.50     Chocolate walnut brownie  $3.75

Rootbeer Float Henry Weinhard rootbeer with organic vanilla bean ice cream   $6.00

Fenton’s Vanilla Bean Cream $3.50    add homemade caramel or fudge sauce $2.25

Bread Pudding with Whiskey Crème Anglaise  $8.00           Key Lime Tart:  $7.00

  

Parties of 6 or more and groups requesting separate checks may have an added 20% gratuity. Split plate charge $5.00

In an effort to conserve water, Coast Café serves water on request

Be advised that restaurants are required to post the following:  The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood may increase your risk of food borne illness.