Set Menu Weekends

Coast Cafe Set To-Go Menu

One Menu Lunch and Dinner: 

415-868-2298

New Hours:  11:30am - 2:00pm

and 4:00pm -7:30pm

Coast Café Weekend

Brunch Items: Available Saturday and Sunday 9am – 3pm

 

Cheese Grits, Local Estate Greens with Two Eggs: $14.75

*The Usual Light: two eggs, toast, homefried potatoes $10.75 

*The Usual: two eggs, and your choice of bacon, chicken-apple sausage, or Blackforest ham $15.00

*Huevos Rancheros: two eggs, corn tortillas, tomatillo sauce, rice, beans, salsa, sour cream $16.75

 Chorizo Scramble: with Jack Cheese, corn tortillas and homefried potatoes.  $17.75

TAM Benedict: a vegan nod to our local mountain with local greens, grilled tomatoes, mushrooms, grilled avocado and guajillo chile sauce with homefried potatoes  $18.50

*Black Forest Ham Eggs Benedict: $18.50

Smoked Brisket Hash and Poached Eggs: with peppers, onions, home fries potatoes, toast: $20.00

 

All Day:

 

New England Clam Chowder: Cup $7.00  Bowl $9.50

Vegan Soup of the Day: Cup $6.00  Bowl $8.00

Coast Turkey Chili: with cheese and scallions.  $13.00

House Salad: mixed organic greens and house balsamic vinaigrette $12.00  ½ order $8.00

*Caesar Salad: with romaine, croutons, anchovies, and parmesan cheese $13.00   ½ order $9.50

Add to your salad: grilled chicken, beef patty, vegetarian patty:  $7.50

 

Grilled Corn on the Cob with salsa fresca, chiptole aioli sauce and Feta cheese.  $8.00

*Bill Niman Farm Grass Fed Beef Hamburger: with french fries  $15.50

Coast Vegetarian Burger: house made vegetable and grain patty with french fries  $14.50

Local ‘Fresh Catch’ Fish and Chips: with lemon, tartar, fries and coleslaw. $As Quoted

Local ‘Fresh Catch’ Fish Tacos: with cabbage, house tomatillo sauce,

beans, rice, salsa and sour cream. $ As Quoted

Bill Niman Farm Street Tacos: 3 chicken or carne asada tacos $15.00

Bill Niman Farm Fajitas: chicken or beef with onions and peppers, served with tortillas, guacamole, sour cream, rice, beans and salsa. $20.00

Grilled Chicken Sandwich: house pesto, roasted tomato, parmesan on toasted roll. $17.50

Sesame Crusted Tofu: with curry coconut sauce, mushrooms, peppers and chickpea. $19.00

Creamy Pesto Linguini with Local Vegetables with Parmesan: $16.50 

Buttermilk Fried Chicken: served with mashed potatoes, gravy, roasted house vegetables. $21.00

Bill Niman Farm Meatloaf. with mashed potatoes, roasted house vegetables and gravy. $19.75

  BBQ Babyback Ribs with baked pinto beans and coleslaw. $20.00

Smoked Brisket over creamy polenta, sautéed greens and au jus reduction. $28.00

  

On The Side:

Coleslaw, French Fries, Vegan Black Beans, Quinoa $4.50, Avocado slices $3.00, Salsa Fresca

$ 2.75, Cheeses: Cheddar, Jack, Swiss   $1.75,
Blue cheese  $2.50
Add to your sandwich: cheese, mushrooms, BBQ sauce or grilled onions at $1.50 each, bacon or avocado at $3.00 ea. Substitute cup of our soup of the day or small side organic house salad: $4.00

 

Dessert:

Fruit Tart  $12.00

7 inch whole apple pie  $12.00

7 inch blackberry pie  $12.00

Chocolate Walnut Brownie $4.50

Kids:
Mini Bean and Cheese Burrito: $6.50

 

 

Beverages

 

Soft Drinks $3.50

 

Rootbeer or Cherry Cream Soda,

Ginger Ale, Sanpellegrino Pompelmo or Blood Orange    

Coke, Diet Coke, 7 Up, Lemonade,

Sparkling Mineral Water

Spring Water $1.50

Vita Coco $4.50

 

Bottled Beers $6.00

Guiness, Anchor Steam, Sierra Nevada Pale Ale, Boont Amber Ale, Drakes Flyaway Pilsner,

Anderson Valley Black Rice Ale, Corona, Pacifico, Coors Light

Golden State Hamaica Cider $6.50

Alcohol Free Clausthaler $5.00

 

Bottled Sake $12.00

Cloud Unfiltered Nigori

Coconut Infused Nigori

 

Please ask for our wine list.